Considering being a mechanical engineer but looking for an exciting course with real career prospects and great industry experience? Well, now you can take a course that combines competitively-paid industry work placements and has real jobs available to its graduates – the MEng Food Engineering degree at Sheffield Hallam University.
Starting in September 2014, the MEng Food Engineering degree has been designed by some of the UK’s top brands in the food and drink industry. Companies are searching for the next generation of the brightest engineering talent to join an innovative and fast-moving global industry. With the MEng Food Engineering degree, graduates will be well on their way to a fantastic career with one of the UK’s best-loved food and drink brands such as Kit Kat, Lurpak, Walkers Crips, Just-rol to name just a few.
Students on the course get:
Food and drink is the largest manufacturing sector in the UK and is home to some of the world’s best-loved brands. It is estimated that the industry needs around 170,300 new recruits by 2020 to help it meet growing demand. Engineering, particularly mechanical engineering is vital in helping businesses increase manufacturing efficiency and is one of the most sought after skills in the industry.
Find out more about being an industry engineer and the MEng Food Engineering on our degree Facebook page
Testimonials
Dr Abhishek Asthana, Senior Lecturer in Engineering and Maths at Sheffield Hallam University said:
“Highly-skilled mechanical engineers with knowledge of the food and drink industry are in huge demand. The MEng Food Engineering degree at Sheffield Hallam University has been designed to create engineers that are ready for roles in the industry the moment they graduate, helping the industry to grow and remain world-class. The fantastic brands that are supporting the course show just how committed companies are to supporting the next generation of engineers.”
Dean Miles, Engineering Projects Manager at Burton’s Biscuit Company said:
“By studying the course and completing the work placements, you can gain an in-depth understanding of the different aspects of food manufacturing, the systems and processes involved and also make the transition of moving into a working food manufacturing site smoother.”
Laura Fuller, Graduate Engineer at Nestlé UK & Ireland, said:
“I would definitely recommend doing a Food Engineering degree course; it allows more knowledge of how the food industry works as well as gaining a degree in engineering. This will mean you will be well prepared to work within the industry and there are many opportunities for graduate engineers to work within food throughout the UK.”